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Traditional Ice Cream
Handmade Ice Creams
The Palace Desserts
Diabetic Ice creams
Layers of Tastes Portion Ice Cream
Self-sugared Ice Creams
Ice Cream Specials
Special Coupes
Tastes Enriched with Ice Cream
Traditional Naturalness
Sultan’s Ferry
Cevizzade
Vizier’s Crest
Classical Kesme Ice Cream Platter
Mado Kesme Ice cream Platter
Traditional Handmade Ice cream Platter
Coupe Handmade Ice cream
Handmade Ice cream with Pistachio & Kadaif
Diabetic Plain
Antep Pistachio
Plain
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Traditional Naturalness
Thick slice (100 gr.) of plain kesme ice cream served with orange jam, strawberry jam and seasonal fruits
Sultan’s Ferry
Orange, lemon and tutti frutti ice cream layers served with seasonal fruits, cornet pieces and decor chocolate on top
Cevizzade
Three layers of walnut ice cream served with pumpkin sauce and walnut pieces on top
Vizier’s Crest
Almond, caramel, chocolate and hazelnut ice cream, decor chocolate on top
Classical Kesme Ice Cream Platter
Chocolate, plain and pistachio kesme ice cream served with Pistachio or walnut Baklava on the side
Mado Kesme Ice cream Platter
Two slices of plain kesme ice cream and two slices of pistachio special dessert served with pistachio powder
Traditional Handmade Ice cream Platter
One portion (100 gr.) of plain handmade ice cream and two slices of pistachio special dessert served with powder pistachio
Coupe Handmade Ice cream
One portion (100 gr.) of plain handmade ice cream served with cornet pieces and powder pistachio
Handmade Ice cream with Pistachio & Kadaif
One portion (100 gr.) of plain handmade ice cream served with crunchy kadaif and powder pistachio on top
Diabetic Plain
People who suffer from diabetics or who are on diet can have one portion of diabetic ice cream a day.
Antep Pistachio
Plain